Easy Apple Crumble

VEGAN/GLUTEN FREE/REFINE SUGAR FREE

Ingredients

Apple layer:

• 4 small apples
• 1 tsp cinnamon
• 2 tbsp monk fruit sugar + one tbsp oat flour

Top oat layer:

• 1 cup oat flour
• 1 tsp cinnamon
• 1/2 cup monk fruit sugar
• 1/2 cup dairy-free butter room temp
• 1/2 cup rolled oats

Instructions

1. Preheat oven to 380F and prepare a dish for your crumble
2. Peel and dice the apples then mix in the cinnamon, sugar, and flour, in the baking pan
3. Next in a bowl combine the oat layer with the flour, cinnamon, sugar, and rolled oats. Crumble the butter into the top using a fork
4. Sprinkle evenly over the apples in the dish and bake for half an hour